Roasted grasshoppers for a better world

We all know eating meat and dairy isn’t good for the planet, so to celebrate World Environment Day on June 5, ISRAEL21c made a special Tayim episode: roasted grasshoppers in zaatar oil.

How to bake delicious Israeli-style pita at home

With Passover finished and the matzah stored, it’s time to enjoy bread again – what better than a step-by-step guide to making the freshest, fluffiest pocket bread no matter where you live.

How to bake your own three-cornered Purim treats

Follow along as ISRAEL21c’s Jessica Halfin shows you how to make Nutella-filled hamantaschen cookies (oznay Haman in Hebrew) from scratch, in the latest edition of our cooking series Tayim.