Ancient grape varieties could save wine from climate change
Israeli researchers say reintroducing ancient varieties that thrived in the Negev for centuries may assure the future viability of wine production.
Israeli researchers say reintroducing ancient varieties that thrived in the Negev for centuries may assure the future viability of wine production.
An Israeli winery is making wine from a nearly extinct species of indigenous grapes used in biblical winemaking thousands of years ago.