Picturing the Seder plate in a plant-based future
As Passover approaches, we look at Israeli developments that may one day replace the traditional egg, shank bone, gefilte fish and matzah balls.
As Passover approaches, we look at Israeli developments that may one day replace the traditional egg, shank bone, gefilte fish and matzah balls.
Spirulina innovator SimpliiGood aims to up the fish substitute game with smoked salmon from nutritious, sustainably grown blue-green algae.
It’s the wave of the future: seafood made of plant sources or cultivated from fish cells in answer to toxins, overfishing and habitat destruction.