Chickpeas, the little legume with big alt-protein potential
The humble chickpea is joining soy and pea protein in the royal family of plant-based protein products.
The humble chickpea is joining soy and pea protein in the royal family of plant-based protein products.
Put together Israel’s vast agricultural and technological knowhow, and you’ve got breakthroughs on a global scale.
Alternative protein was a major theme of FoodTechIL 2019, where 1,500 people from 45 countries came to find Israeli innovations for feeding the world.
InnovoPro offers a unique plant-based alternative to protein that even meat-eaters can fall for.