Gourmet ice-cream cones are the new scoop
Israeli ingenuity is about to change the way the world eats its ice cream.
Israeli ingenuity is about to change the way the world eats its ice cream.
Forget vanilla. When Israelis eat ice cream they want to taste some local flavors. Two scoops of hummus ice cream anyone?
In the Galilee, a Muslim and a kibbutznik open a swanky ice cream parlor where the common language is the sound of a lick.
The international travel magazine chooses 14 cities that every design lover should visit.
During the long hot summers, Israelis head straight for the ice cream and they love to experiment with flavors – however strange they may be.