Israeli researcher to lead new EU cardiometabolic care program
The CAREPATH program aims to help heart disease patients take their medication correctly and consistently.
The CAREPATH program aims to help heart disease patients take their medication correctly and consistently.
Scientists discover that consuming the aquatic plant after meals reduces blood sugar levels by 20 percent in at-risk diabetes patients.
Curalin, sold in 14 countries, also has off-label anecdotal indications for stress reduction, improved metabolism and insomnia.
A new infrared technology noninvasively checks under patients’ skin for signs of pressure injuries forming before they break through to the skin.
Researchers use fecal and serum samples to predict which pregnant women will later develop the condition.
Solveat is developing functional foods that package powerful but bitter Chinese herbs into a perfectly palatable treat that lowers blood sugar.
A new device assesses bloodflow and oxygen in the feet to detect a problem early, while treatment options are still open.
Experiments in mice show prolonged normal blood sugar levels after a single autograft procedure using their own engineered muscle cells.
A new study shows that even non-diabetics with elevated blood sugar have a higher risk of serious Covid-19.
Sweet Victory gum contains a small amount of extract of an Indian plant known for millennia to help control glucose metabolism.
The crazy amount of sugar in Western diets leads to obesity and diabetes and increases risk of severe Covid-19. Here are brilliant alternatives.
‘DayTwo is perfectly positioned to address unmet patient needs and solve multiple problems through a personalized nutrition solution.’
Weizmann Institute scientists discover nine parameters that identify women at a high risk of developing diabetes during pregnancy.
Concenter Biopharma of Jerusalem is developing a drug to treat and even prevent type 2 diabetes by restoring the body’s insulin sensitivity.
Israeli researchers find conventional diabetes diet faulty and offer a new breakfast-heavy approach that reduces weight and blood-sugar levels.